ProStart 1 General Information:
Daily Agenda
Syllabus
ProStart 1 Portfolio/Binder Check
ProStart 1 Extra Credit Cooking at Home
ProStart Units:
Unit 1: Chapter 2 Keeping Food Safe
Unit 2: Chapter 3 Workplace Safety
Unit 3: Chapter 4 Kitchen Essentials Part 1
Unit 4: Chapter 5 Kitchen Essentilals Part 2
Unit 5: Chapter 7 Communication
Unit 6: Chapter 11 Potatoes and Grains